If you’re craving spice, warmth, and generous hospitality, Indian Taj on R. 25 de Abril is a standout Indian and Nepalese restaurant in Olhos de Água. The vibe is welcoming and relaxed, with an outdoor setting that often feels lively—perfect for an easy holiday dinner where you can take your time and enjoy a proper meal.
What really sets Indian Taj apart is the feeling of authenticity in the cooking. Curries are consistently described as fragrant and deeply flavoured, with spice blends that taste freshly built rather than one-note. Vegetarian options are a strong point here: starters like vegetable samosa and veg pakoda arrive crisp, fresh, and full of character. If you want something different from the usual, dishes like aloo-based specials showcase the kitchen’s confident use of herbs, aromatics, and gentle heat.
For classics, you’re in safe hands. Many diners gravitate to favourites like tikka masala and roganjosh, praising the balance of flavour and richness. Chicken makhani is another highlight—often described as creamy and satisfying, with succulent chicken that’s been cooked in the tandoor for that extra depth.
Service is personal and thoughtful, especially if you have dietary needs. Guests often mention how staff take the time to guide choices—for example, advising clearly on vegan-friendly options—so you can order comfortably and enjoy the experience without second-guessing ingredients.
With a wide range of dishes, good value, and a children’s menu, Indian Taj works beautifully for couples and families alike. If you want a memorable curry night in Olhos de Água, this is a reliable place to put at the top of your list.
Thomas Lonie
in the last weekVery nice food better than clay oven
Thomas Moreland
in the last weekYannick Chin
a week agoThis is the best food I have ever eaten, the staff are very friendly and the ambiance is great. I have enjoyed myself and would definitely recommend!
Robert Kwiatkowski
2 weeks agoThe food is tasty but without fireworks.
Rob Verity
2 weeks agoFood was good quality but the service and attitude of the staff was deplorable. I asked for a spicy Rogan Josh but chicken Korma had a bigger kick! The starters came out quickly but we had to wait over an hour for our mains, then they came out cold!! The butter lamb which should be a mild dish was obviously cooked in the fires of Mordor which subsequently melted my son’s bowels within minutes! The restaurant was quiet so no excuse. The owner offered me one beer for our wait. Not good enough. 2.5 hours for a curry is not acceptable. We were not offered any discount for our wait. Overall, a disappointing experience. Won’t be returning.